New Zealand Highlights:

· Explore the diversity of Sauvignon Blanc.  From brand classics, boutique premium producers, low / no, sub-regional, barrel fermented and alternative styles, there is much to learn.

· Varietal classics such as Chardonnay, Pinot Noir, red blends, Syrah and aromatic varieties will be available to taste from across the country.

· Discover smaller planted varieties, such as Albariňo and Grüner Veltliner, as well as Sparkling, Rosé and lower alcohol styles.

· Visit the regions with wines from Waiheke Island, Gisborne, Hawke’s Bay, Wairarapa on the North Island, to Nelson, Marlborough, North Canterbury, and Central Otago on the South Island.

Visitors to the pavilion will gain a deeper understanding of what sets New Zealand wines apart and makes them unique.